Thursday, 15 July 2010

A Taste of What's to Come

Everyone should have something that only they can make, or at least, out of all their friends and family, they can make it the best. All Americans know about red velvet cupcakes, they're an americana classic, but to English people they're still a novelty. That's why I'm in two minds about posting my recipe for red velvet cupcakes with cream cheese frosting on this blog. The magic will be gone. They'll all start making them themselves. Then what will I be best at?!

 red velvet cupcakes 1


Plus, I've promised to make a giant red velvet cake for a friend's 21st that's coming up. I'd better wait at least until after that to divulge any secrets.

Anyway, to keep you interested, here are a couple of pics of what may or may not be to come...

red velvet cupcakes 2

red velvet cupcakes 3

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